Sesame pork meatballs with chilli noodle broth recipe | Good Food
Transform pork mince into an Asian-inspired supper in just 40 minutes with this easy recipe - a true weeknight winner
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Cooking tools:
- Microplane
- Kitchen scale
- Oven
- Baking sheet
- Parchment paper
- Saucepan
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Serving bowl
Ingredients
- 500g pork mince
- 3 red chillies deseeded, 1 finely chopped, 2 sliced
- 2 tbsp soy sauce
- 2 tbsp hoisin sauce
- 50g sesame seeds
- small pack coriander stalks finely chopped, leaves picked
- 1 tbsp sesame oil
- 25g ginger (peeled weight), finely grated
- 500ml chicken stock
- 250g dried egg noodles
- 1 large head of broccoli cut into small florets
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