Vegan Stuffed Acorn Squash

Name: Vegan Stuffed Acorn Squash
Ingredients: 2 acorn squash, (halved and seeds scooped out); 1 tablespoon(s) olive oil; 1 yellow onion (chopped); 2 clove(s) garlic (minced); 1 cup(s) quinoa; 2 cup(s) vegetable broth; 1/2 cup(s) chopped walnuts, pecans, almonds, pistachios, pepitas (pumpkin seeds), or sunflower seeds; 1/2 cup(s) dried cranberries; 1 1/2 teaspoon(s) fresh thyme leaves, (finely chopped); 3/4 teaspoon(s) fresh sage, (finely chopped); 1/4 teaspoon(s) black pepper; 1/8 teaspoon(s) cinnamon; salt to taste

www.easyveganmealplan.com

EASY Vegan Stuffed Acorn Squash | Quinoa, nuts, cranberries, & seasonal herbs. Perfect gluten-free dinner.

View full recipe on www.easyveganmealplan.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.easyveganmealplan.com.

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Ingredients

2 acorn squash, (halved and seeds scooped out)
1 tablespoon(s) olive oil
1 yellow onion (chopped)
2 clove(s) garlic (minced)
1 cup(s) quinoa
2 cup(s) vegetable broth
1/2 cup(s) chopped walnuts, pecans, almonds, pistachios, pepitas (pumpkin seeds), or sunflower seeds
1/2 cup(s) dried cranberries
1 1/2 teaspoon(s) fresh thyme leaves, (finely chopped)
3/4 teaspoon(s) fresh sage, (finely chopped)
1/4 teaspoon(s) black pepper
1/8 teaspoon(s) cinnamon
salt to taste