Crockpot Pork Chops/mushroom Sauce Recipe
Crockpot pork chops simmer in a creamy mushroom sauce for 10-12 hours, perfect for busy nights. Yield: 4 servings.
Ingredients
- 4 Pork loin chops; Cut ¾ inch thick
- 1 Sm. onion; thin sliced
- 1 can Cream mushroom soup
- ¾ cups White wine
- 1 can Mushroom pieces
- 2 tablespoon Quick tapioca; (heaping)
- 2 teaspoon Worcester sauce
- 1 teaspoon Beef bouillon granules
- ¼ teaspoon Dried thyme; crushed
- ½ teaspoon Garlic powder
- Rice; Hot cooked
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