Blueberry Bliss Cheesecake | Hungry Girl

Ingredients

• Cheesecake
• 16 oz. fat-free cream cheese, room temperature
• 1/2 cup granulated sugar
• 1 tsp. vanilla extract
• 6 oz. (about 3/4 cup) fat-free vanilla Greek yogurt (like the kind by Chobani), room temperature
• 3 large egg whites or 1/2 cup liquid egg whites, room temperature
• 2 tbsp. lemon juice, room temperature
• 2 tbsp. all-purpose flour
• 1/4 tsp. cinnamon
• Topping
• 2 cups frozen unsweetened blueberries
• 2 tbsp. granulated sugar
• 1 tbsp. cornstarch
• Dash salt