Yeasted Honey Cornbread
A light and airy bread meets sweet and corny cornbread. It would do well as toast, a sandwich, or as part of your summer barbecue spread.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at redstaryeast.com.
Ingredients
- 3 tablespoons (42g) unsalted butter
- 1/4 cup (85g) honey
- 1 cup (237ml) whole milk
- 1 cup (140g) yellow cornmeal
- 2 1/2 to 3 cups (300-360g) all-purpose flour
- 1 1/2 teaspoons table salt
- 1 (0.25oz) package (7g) or 2 1/4 teaspoons Red Star Active Dry Yeast
- Melted butter (for brushing)
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