Chicken and Noodles Recipe | Ressipy
Experience tender chicken and hand-cut noodles in creamy broth, served with mashed potatoes. A comforting home-cooked meal by Sheryl Morris.
Ingredients
- 3 lb fryer chicken
- 1 tsp salt
- 1-2 quarts water
- 1 egg
- 2 Tablespoons milk
- 1 cup flour
- 1/2 tsp salt
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