Santa Fe Chicken Quesadilla
This quesadilla has it all; heat, crunch, gooey cheese complimented by smokey bacon. Double this recipe to serve for as a main dinner :)
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Cooking tools:
- Grill
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spatula
- Plate
- Stove
Ingredients
- 2 large whole wheat tortilla shells
- 2 tsp extra virgin olive oil (, divided)
- 1/2 cup shredded old cheddar
- 1 medium tomato (, chopped)
- 1/2 small red onion (, diced)
- salt
- pepper
- 2 strips cooked bacon (, crumbled)
- 1 Boneless, skinless chicken breasts, (, coated in Cajun spice, grilled and then cubed)
- Ranch sauce
- salsa
- Green onion (for garnish)
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