Green Bean Soup
In a large pot over medium heat, combine green beans, garlic, parsley, salt and water to cover and cook until beans are tender. Fry bacon until crisp, set aside. Add onion and flour to bacon grease,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at master-recipes.com.
Cooking tools:
- Stove
- Pot
- Skillet
- Wooden spoon
- Chef's knife
- Cutting board
Ingredients
- Fresh green beans - 2 pounds
- Garlic, minced - 1 clove
- Fresh parsley - 1 sprig
- Salt - 1 pinch
- Bacon - 2 slices
- All-purpose flour - 3 tablespoons
- Onion, chopped - 1
- Sour cream - 1 cup
- Vinegar - 3 tablespoons
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