Bursting with Berries Cobbler Recipe
This drool-worthy vegan berry cobbler features a medley of warm fruit and cinnamon biscuit dough that will wow a crowd. Get the recipe!
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Cooking tools:
- Sifter
- Cooling rack
- Baking dish
- Silicone baking pan
- Parchment paper
- Aluminum foil
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Fork
Ingredients
- 5 cups mixed fresh berries (such as blueberries, raspberries, and strawberries)
- 2 tablespoons lemon juice
- ½ cup + 1 tablespoon pure cane sugar
- 3 tablespoons cornstarch
- ¼ teaspoon + pinch sea salt
- ½ cup unsweetened, unflavored plant-based milk
- 1 teaspoon apple cider vinegar
- 1 teaspoon pure vanilla extract
- 1½ cups oat flour
- 1 tablespoon regular or sodium-free baking powder
- 3 tablespoons unsweetened applesauce
- 2 tablespoons almond butter
- ¼ teaspoon ground cinnamon
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