Roasted acorn squash with caramelized walnuts
Keywords
- vegetarian
- side
- nuts
- vegetables
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Cooking tools:
- Oven
- Stove
- Chef's knife
- Cutting board
- Spoon
- Baking sheet
- Pastry brush
- Saucepan
- Wooden spoon
- Measuring spoon
- Kitchen scale
Ingredients
- 2 acorn squashes
- 125 g walnuts
- 1 tbsp orange juice
- 3 tbsp unsalted butter
- 1/3 cup brown sugar
- 2 tbsp ground cinnamon
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