Insalata di ceci e verdure estive grigliate | Fattoria La Vialla

Ingredients

• 400 g boiled (or tinned) chickpeas
• 2 zucchini zucchini
• 1 aubergine
• 1 stalk of celery
• 2 carrot
• 250 g cherry tomatoes
• 1 large red bell pepper (or two small ones of different colours)
• ½ Tropea onion (or another, sweet type)
• 1 untreated lemon
• 5 tbsp Balsamico Bianco
• 10 tbsp Extra Virgin Olive Oil
• 1 sprig of fresh rosemary (is you can’t find any, use 1 tbsp Extra Virgin Olive Oil with Rosemary)
• 1 hot chilli pepper
• salt