BBC Food - Recipes - Braised steak with gravy

BBC Food - Recipes - Braised steak with gravy

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Braising steak is slow to cook but quick to prepare in this rich, traditional dish from The Hairy Bikers.

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Ingredients

  • 4 braising steaks (about 200g/7oz each)
  • 3 tbsp sunflower oil
  • 1 medium onion , halved and cut into 12 wedges
  • 1 garlic clove, crushed
  • 500ml/18fl oz beef stock made with 1 beef stock cube, or 500ml/18fl oz fresh beef stock
  • 1 tbsp tomato purée
  • 1 tbsp chopped fresh thyme , or ½ tsp dried thyme
  • 1 bay leaf
  • 1 tsp cornflour
  • ½ tsp English mustard powder
  • salt and freshly ground black pepper

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