Braised Flank Steak in the Oven

Braised Flank Steak in the Oven

www.allrecipes.com

A long, slow braise in the oven in an oniony sauce ensures a tender flank steak with extra sauce leftover for gravy.

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Ingredients

  • 1.5 cups water
  • 1 cup steak sauce (such as A1®)
  • 1 envelope onion soup mix
  • 1 (2 pound) flank steak

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