Braised Green Beans Puttanesca - Food Revolution Network

Name: Braised Green Beans Puttanesca - Food Revolution Network
Ingredients: ¾ cup onion (white, chopped); 5 large garlic cloves (minced); 1 lb green beans (stems removed); 1 tsp dried oregano; 1 tbsp sherry vinegar; 4 tbsp organic tomato paste; 2 bay leaves; 4 cups organic tomatoes, roma, heirloom, or garden (about 9 large), cored, chopped; 2 cups vegetable broth (unsalted, preferably homemade); ¼ cup kalamata olives (pitted and sliced); 1 tbsp capers (drained, minced); 1 tbsp basil (chopped) +1 Tbsp as desired; 1 tbsp parsley (chopped) +1 Tbsp as desired

foodrevolution.org

If you’re a fan of Italian cuisine and trying to incorporate more veggies onto your plate, then look no further than Braised Green Beans Puttanesca. It’s bursting with flavor from the aromatics...

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Ingredients

¾ cup onion (white, chopped)
5 large garlic cloves (minced)
1 lb green beans (stems removed)
1 tsp dried oregano
1 tbsp sherry vinegar
4 tbsp organic tomato paste
2 bay leaves
4 cups organic tomatoes, roma, heirloom, or garden (about 9 large), cored, chopped
2 cups vegetable broth (unsalted, preferably homemade)
¼ cup kalamata olives (pitted and sliced)
1 tbsp capers (drained, minced)
1 tbsp basil (chopped) +1 Tbsp as desired
1 tbsp parsley (chopped) +1 Tbsp as desired