American Pancakes, Crispy Bacon, Candied Banana & Maple Syrup –

American Pancakes, Crispy Bacon, Candied Banana & Maple Syrup –

ninjatestkitchen.eu

CLASSIC BUTTERMILK PANCAKES WITH GREAT SOFT TEXTURE, TOPPED WITH DRY CURED BACON, CARAMELISED BANANA AND MAPLE SYRUP. THE PANCAKES ARE COOKED WITH NO OIL AT ALL IN THE ZEROSTICK RANGE.

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Ingredients

  • 300ml buttermilk
  • 200g self-raising flour
  • 2 eggs
  • 2 tsp baking powder
  • 1 tbsp caster sugar
  • 1 banana - sliced into 1/2" pieces
  • 10g butter
  • 55g caster sugar
  • 1 vanilla pod or 2-3 drops of vanilla extract
  • 8 rashers of dry cured streaky bacon
  • maple syrup
  • blueberries (optional)
  • 10.5fl. oz buttermilk
  • 7oz self-raising flour
  • 0.35oz butter
  • 1.93oz caster sugar
  • Step 3 Place the bacon on a tray lined up with baking paper and grill on high for 5-6 mins turning half way.
  • Step 5 Stack up your pancakes with layers of bacon, candied bananas and maple syrup. Top up with fresh mint and blueberries or whipped cream.

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