Japanese Stir Fry Soup Recipe - Akron Ohio Moms
Hearty Japanese Stir Fry Soup with Mizkan flavors, quick & easy for busy weeknights. Perfect for family favorites and authentic taste!
Ingredients
- 2 tbsp Mizkan Ponzu Citrus Seasoned Soy Sauce
- 2 tbsp Mizkan Mirin
- 2 tbsp Mizkan Organic or Natural Rice Vinegar
- 1 cup red, orange, or green bell pepper (diced large)
- 1/2 cup carrots (julienne or thinly sliced)
- 1/2 cup onion (red or yellow) (diced large)
- 6 oz fresh mushrooms
- 1 cup fresh spinach
- 2 tbsp canola oil
- 1 lb chicken (thinly sliced)
- 8 cups vegetable or chicken broth
- 14 oz stir fry rice noodles or Yaki Udon noodles
- 1 tbsp garlic (minced)
- 1/2 tsp ginger powder
- 1 tbsp green onions or scallions
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