Groundnut peanut masala stuffed paratha recipe
For the filling :Roast peanuts and chana dal separately. Grind all the given ingredients together without water. keep separately. - Recipe Other :...
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Ingredients
- Whole Wheat flour - 2 cups
- Bajra flour/Millet Flour - 2 cups
- Oil/Ghee - 2 tablespoons
- Salt to taste
- Water/Milk for making the dough.
- Peanuts/Groundnuts - 1 cup
- Gram Dal/Chana dal - 1/4 cup
- Red Chillies - 10 nos
- Tamarind pulp - 2 teaspoons
- curry leaves
- hing/asafoetida - a pinch
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