Sous-vide Korean-style BBQ Pork Loin - Cookidoo® – the official Thermomix® recipe platform
A world of Thermomix® recipes - Cookidoo® brings you delicious food all over the world. With thousands of recipes and ideas, you'll find mouth-watering inspirat
Ingredients
- 50 g onions
- 2 garlic cloves
- 50 g miso paste
- 20 g Korean chilli paste (gochujang)
- 20 g honey
- 10 g toasted sesame oil
- 4 garlic cloves
- 10 g fresh root ginger
- 50 g Korean chilli paste (gochujang)
- 10 g soy sauce
- 800 g pork tenderloin
- 1400 g water
- 30 g lemon juice
- 2 Tbsp sunflower oil
- 4 spring onions
- 1 tsp toasted sesame seeds
- 2 tsp toasted sesame seeds
- 1 butter lettuce
- 5 garlic cloves
- 5 fresh red chillies
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