Salted Caramel Kit Kat® Poke Cake Recipe
Double-filled and then chilled, everyone will be asking to break off a piece of this Kit Kat® cake. After the chocolate fudge cake is baked and poked, it gets filled with both
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Cooking tools:
- Oven
- Baking pan
- Mixing bowl
- Whisk
- Measuring cup
- Spoon
- Fork
- Chef's knife
- Cutting board
- Refrigerator
- Offset spatula
Ingredients
- 1 box Betty Crocker™ Super Moist™ Chocolate Fudge Cake Mix
- Water, vegetable oil and eggs called for on cake mix box
- 1 cup salted caramel sauce
- 1 box (6-serving size) chocolate instant pudding and pie filling mix
- 3 cups cold milk
- 1 container (8 oz) Cool Whip frozen whipped topping, thawed
- 1/4 cup salted caramel sauce
- 4 Kit Kat® candy bars (1.5 oz each), chopped
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