Recipe: Galician 'leche frita'. Spanish cuisine
Find out how to cook this traditional dish from Galicia. See the ingredients and presentation suggestions on Spains official tourism website | spain.info
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Cooking tools:
- Kitchen scale
- Saucepan
- Stove
- Cup
- Spatula
- Baking sheet
- Chef's knife
- Skillet
- Mixing bowl
- Plate
- Whisk
- Pastry brush
Ingredients
- 1 l of milk
- 75 gm of flour
- 80 gm of sugar
- 2 egg yolks
- 1 cinnamon stick
- 1 lemon rind
- oil
- butter
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