Mini Jam Doughnuts | Nigella's Recipes | Nigella Lawson
Via the Austro-Hungarian servant-class of the French court of Marie-Antoinette, to become, for many, the Hanukkah delicacy.
Ingredients
- 125 millilitres milk
- 15 grams unsalted butter
- 250 grams bread flour
- 1½ teaspoons easy-blend yeast
- ¼ teaspoon salt
- 225 grams caster sugar
- 1 large egg
- 2 tablespoons strawberry jam
- vegetable oil for frying (at least two big bottles)
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