Berry Clafoutis

Berry Clafoutis

pallensmith.com

It was Julia Child — not single-handedly, but close — who started the public conversation about cooking in America that has shaped our cuisine and culture

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Ingredients

  • Butter for pan
  • 1 and 1/4 cups whole or 2 percent milk
  • 2/3 cup granulated sugar, divided
  • 3 eggs
  • 1 teaspoon vanilla extract
  • 1/8 teaspoon salt
  • 2/3 cup sifted all-purpose flour
  • 3 cups blackberries, blueberries, and raspberries, rinsed and well drained
  • Powdered sugar in a shaker

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