Refrigerator Pickles with Fennel and Dill | Umami

Ingredients

• 2 cucumbers
• 3/4 cup fennel (sliced thin)
• 1/4 cup white onion (sliced thin)
• 1 clove garlic
• 2 oz apple cider vinegar
• 1 oz lemon juice
• 1/2 tbsp dill (minced)
• 1/2 tbsp fennel leaves (minced)
• 1/4 tsp fennel seeds
• 1/4 tsp brown mustard seed
• 1/4 tsp black peppercorns
• 1/2 tsp salt
• 1/2 tsp sugar