Mozzarella in Corrozza Recipe | Food Network UK
This mouth-watering recipe is ready in just 20 minutes and the ingredients detailed below can serve up to 4 people.
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Cooking tools:
- Chef's knife
- Cutting board
- Whisk
- Baking dish
- Nonstick skillet
- Stove
- Spatula
- Measuring spoon
- Plate
Ingredients
- 340g buffalo mozzarella
- 8 slices soft white bread, crusts removed
- 3 large eggs
- 1/2 cup milk
- Salt
- freshly ground black pepper
- 1/2 cup plain flour
- Olive oil
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