Falafels | Recipe - Wrap It Up Raw
Discover delicious falafels made with pumpkin seeds and sun-dried tomatoes, perfect for dehydrating or eating fresh! Enjoy with your favorite toppings.
Ingredients
- 1 Cup Pumpkin seeds
- 2 Tbsp Fresh dill - finely chopped
- 1 Tsp Ground coriander
- 2 Tsp Cumin
- 8 Sun-dried tomato halves - soaked and chopped
- 3 Tbsp Fresh coriander (cilantro)
- 1 Clove Garlic
- 2 Shallots
- 1/4 cup Olives - stones removed
- 2 Tbsp Tahini
- 2 Tsp Oregano
- 1 Pinch Cayenne
- 1 Pinch Pepper
- 1/2 Tsp Salt
- 1 Tbsp Lemon juice
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