Creamy Spring Pea and Rice Soup
This soup will work quite nicely as a brunch dish, a lunchtime treat, or a savory side dish at dinnertime.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at riceland.com.
Cooking tools:
- Immersion blender
- Blender
- Pot
- Stove
- Slotted spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Oven mitt
Ingredients
- 1 sweet onion, sliced
- 2 tablespoons salted butter
- 5 cups chicken broth
- 1 teaspoon sea salt
- 4 tablespoons heavy whipping cream
- 1 pound fresh or frozen green peas
- 2 cups Riceland Long-Grain White Rice
- 1/2 teaspoon ground garlic
- 1/8 teaspoon ground black pepper
