Madras Lentil Curry Recipe - (4.3/5)

Ingredients

• 2 Tbs. Olive Oil
• 4 cloves garlic
• 3 tsp. ginger root
• 1 Lg head raw cauliflower (6-7" dia)
• 3 medium raw potato (2-1/4" to 3-1/4" dia.)*
• 2 Tbs. curry powder
• 1 tsp. ground cumin
• 1 tsp. ground coriander
• .75 tsp. Salt
• .25 tsp. black pepper
• 1 cup frozen peas
• 1 cup Lentils
• 2 1/2 cup canned red ripe tomatoes with green chiles
• 4 oz. plain low-fat yogurt - optional for serving