Silky Salted Caramel Recipe: Easiest Homemade Sauce EVER!
My ridiculously easy salted caramel recipe! This homemade caramel sauce is buttery, sweet, and salty. Drizzle it on everything!
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Cooking tools:
- Saucepan
- Whisk
- Heat resistant spatula
- Measuring cup
- Measuring spoon
- Kitchen scale
- Chef's knife
- Cutting board
- Stove
Ingredients
- 1 cup (200g) granulated sugar
- 6 tablespoons (85g) unsalted butter, cut into pieces
- 1/2 cup (120ml) heavy cream, warmed
- 1 teaspoon pure vanilla extract
- 1 teaspoon sea salt (or more, to taste – Maldon is great!)
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