Festive Mochi Soup | DishGen Recipe

Ingredients

• 4 cups chicken broth
• 2 boneless, skinless chicken breasts, thinly sliced
• 1 cup sliced shiitake mushrooms
• 1 cup sliced carrots
• 1 cup chopped bok choy
• 1 cup sliced bamboo shoots
• 8 small mochi rice cakes
• 2 green onions, thinly sliced
• 2 tablespoons soy sauce
• 1 tablespoon mirin (Japanese sweet rice wine)
• 1 teaspoon grated ginger
• 1 teaspoon sesame oil