Jerk Pork Loin with Mango Cucumber Salsa - Ellie Krieger

Ingredients

• 1 small onion, roughly chopped
• ⅓ cup white vinegar
• 3 tablespoons neutral oil such as avocado oil or canola oil
• 8 cloves garlic
• 1 medium jalapeno pepper, top trimmed, with seeds
• 2 teaspoons dried thyme
• 1 teaspoon ground nutmeg
• 1 teaspoon ground allspice
• ½ teaspoon ground cloves
• ¼ teaspoon freshly ground black pepper
• One 2-pound pork loin
• 1 bay leaf
• ½ teaspoon salt