Ingredients
- Wasser
- Salz
- 8 Stängel Petersilie
- 80 g Weißbrot
- 150 g Cheddar-Käse
- 150 g Bergkäse
- 30 g Butter
- 30 g Mehl
- 600 g Milch
- 1 TL Paprika edelsüß
- 1 TL Cayenne-Pfeffer
- ½ TL Muskat
- 1 TL Salz
- ½ TL Pfeffer
- 450 g Rosenkohl
- 400 g Makkaroni
- 1 EL Öl
- 100 g Speckwürfel
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