Leftover Focaccia "Pizza"
The best way to use leftover focaccia.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookwell.com.
Cooking tools:
- Microwave
- Mixing bowl
- Pastry brush
- Skillet
- Stove
- Oven broiler
- Spatula
- Cutting board
- Chef's knife
- Grater
- Measuring spoon
- Baking sheet
Ingredients
- Butter, 15 g
- Dried oregano, a sprinkle
- Garlic Powder, a sprinkle
- Red Pepper Flakes, a sprinkle
- Focaccia, 1 square
- Marinara, a few spoonfuls
- Low-moisture mozzarella, a handful
- Parmesan, a sprinkle
- Fresh basil, a sprinkle
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