Cabbage-Daikon Slaw with a Horseradish-Mustard Vinaigrette | Nourishing Meals®

Ingredients

• 1 small head red cabbage thinly sliced
• 1 large daikon radish peeled and grated
• 3 large carrot(s) peeled and grated
• 1 cup chopped parsley
• 1 cup chopped fresh dill
• 3 green onion(s) thinly sliced
• 6 tablespoons extra virgin olive oil
• 4 tablespoons raw apple cider vinegar
• 2 tablespoons minced horseradish root
• 1 tablespoon dijon mustard
• ¾ teaspoon sea salt