Orange Coconut Muffins Recipe | Land O’Lakes

Ingredients

• Muffin
• 1/3 cup orange juice
• 1/4 cup Land O Lakes® Butter melted
• 1 large Land O Lakes® Egg
• 1 1/2 cups all-purpose flour
• 1/4 cup sugar
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 (11-ounce) can mandarin orange segments, drained
• Topping
• 1/3 cup sweetened flaked coconut
• 1 tablespoon Land O Lakes® Butter softened
• 1/2 teaspoon freshly grated orange zest