Grandma's Favorite Lasagna

Name: Grandma's Favorite Lasagna
Ingredients: 3 tablespoons extra-virgin olive oil; 3/4 pound lean ground beef; 3/4 pound sweet Italian sausage, casings removed; 1 medium onion, chopped; 2 carrots, peeled and chopped; 2 stalks celery, chopped; kosher salt, to taste; 6 cloves garlic, minced; 2 teaspoons dried oregano; 1/2 teaspoon red pepper flakes; 3 tablespoons tomato paste; 2 (28-ounce) cans whole peeled tomatoes; 3 cups ricotta; 1 cup milk; 3 large eggs; 1 1/4 cups Parmigiano-Reggiano, finely grated, divided; 4 cups low-moisture mozzarella, shredded, divided; 3/4 cup flat-leaf parsley, chopped, plus more, to taste, for garnish; freshly ground pepper, to taste; 18 lasagna noodles

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This isn't any ordinary lasagna. Oh no, this is Grandma's Favorite Lasagna! She knows what's up, too, because there are no other recipes that can compare to the herby tomato sauce that's loaded with...

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