Spinach Pesto Pasta - Coolinarco.com
Discover a delicious twist on traditional pesto with this Spinach Pesto Pasta. Nutritious and packed with fresh flavors.
Ingredients
- 2 cups fresh spinach leaves (washed and dried)
- 1/2 cup parmesan cheese (grated)
- 1/4 cup pine nuts (toasted)
- 2 cloves garlic (minced)
- 1/2 cup olive oil
- 1 tablespoon lemon juice (freshly squeezed)
- 1/2 teaspoon salt (or to taste)
- 1/4 teaspoon black pepper (freshly ground)
- 8 ounces pasta (such as spaghetti or linguine)
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