Pickled Radishes Recipe | Epicurious
A quick pickle is a shortcut to flavor, a little bit of bite and texture in a jar. Never use aluminum bowls or utensils when pickling; the acid reacts to the metal.
Keywords
- pickle
- radish
- garlic
- dairy free
- gluten free
- nut free
- vegan
- vegetarian
- keto
- 5 ingredients or fewer
- easy
- pickle & preserve
- bon appétit
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.
Ingredients
- 10 red radishes, trimmed, unpeeled, quartered
- 10 garlic cloves
- 1 teaspoon whole black peppercorns
- 2 cups distilled white vinegar
- 1 teaspoon kosher salt
- 1 teaspoon sugar
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