Lentil and chickpea soup with chorizo | jadomasak.my.id

Ingredients

• 1 leek, thinly sliced
• 1 carrot, chopped
• 1 stick celery, chopped
• 1 zucchini, chopped
• 2 chorizo sausages, sliced diagonally
• 1 litre Massel beef style liquid stock
• 400g can diced tomatoes
• 400g can brown lentils, rinsed and drained
• 400g can chickpeas, rinsed and drained