Scrambled Egg Muffins - Potato Nation
Fluffy scrambled egg muffins baked to perfection, offering a quick, protein-packed breakfast or snack that’s both delicious and convenient.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at potatonation.co.za.
Ingredients
- 6 Eggs
- 2 – 3 tbsp Onions, diced
- 90 g Mozzarella Cheese, grated
- 1 ½ cups Mixed Raw Vegetables (Spinach, Mushrooms, Peppers, Tomatoes etc)
- 2 Medium Potatoes (300g), with skin
- Handful of fresh Parsley
- Himalayan Salt & Black Pepper
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