Ingredients
- 8 oz. spaghetti noodles
- 4 ½ cups water
- 2 tablespoons butter (divided)
- 1 tablespoon olive oil
- 6 slices of bacon
- 2 garlic cloves
- 3/4 cup shredded Parmesan cheese
- 1 large egg
- 1/4 teaspoon black pepper
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