Pomegranate Salad & Balsamic Vinaigrette - Recipe by Chrysalis Herbs
Pomegranate Salad with Radish, Peppers, Avocado, Blue Cheese and with a Balsamic Vinaigrette. One of my favorite winter salads.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chrysalisherbs.com.
Ingredients
- 1 cup shelled pomegranate seeds
- 4 cups arugula or spring greens
- 4 radishes sliced thin
- 4 baby bell peppers sliced thin
- 1 avocado (pitted and cut into slices)
- ½ cup crumbled blue or goat cheese
- Pepitas for garnish (optional)
- Balsamic dressing
- 1/3 cup balsamic vinegar
- 1/2 cup olive or avocado oil
- 1 tsp. dijon mustard
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