Sheet Pan Quesadillas de Papa - The Measured Scoop
Make dinner simple with Sheet Pan Quesadillas de Papa. Enjoy quick, flavorful vegetarian quesadillas with potatoes in under an hour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at themeasuredscoop.com.
Ingredients
- 6 tablespoons olive oil, more for the tortillas
- 1 32-ounce bag of frozen O'Brien potatoes (See Note)
- 8 flour tortillas, burrito size
- 8 ounces cheddar cheese, shredded
- 4 ounces Monterey Jack cheese, shredded
- 7-8 ounces mild green chilies
- 2 teaspoons cumin
- 2 teaspoons salt
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- diced jalapenos, pickled or fresh (optional)
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