Alpine Cheese and Green Bean Casserole Recipe | Wisconsin Cheese
Give your green bean casserole a richer flavor with a smooth, nutty alpine cheese sauce to complement crunchy bread crumbs.
Keywords
- green bean casserole
- green bean casserole recipe
- alpine cheese
- alpine style cheese
- cheese
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- casserole recipe
- wisconsin cheese recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wisconsincheese.com.
Ingredients
- 5 tablespoons butter, cubed and divided
- 3/4 cup panko bread crumbs
- 1 1/2 pounds fresh green beans, trimmed and cut into 1-inch pieces
- 1 cup water
- 3 tablespoons all-purpose flour
- 2 cups milk
- 1/2 teaspoon each salt and pepper
- 1/4 teaspoon cayenne pepper, optional
- 8 ounces Roelli Little Mountain cheese, shredded and divided (2 cups)
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