Mediterranean Appetizer Bites - Legendary Recipes %

Ingredients

• 3/4 cup Yoplait® Greek 100 plain yogurt (from 2-lb container)
• 2 teaspoons olive oil
• 1/4 teaspoon grated lemon peel
• 2 tablespoons chopped fresh basil leaves
• 1 package (1.9 oz) frozen mini fillo (phyllo) shells (15 shells)
• 3 tablespoons olive tapenade
• 4 grape tomatoes, cut into fourths
• 3 tablespoons crumbled feta cheese