20-Minute Marinara Sauce – The Best Store Deals

Name: 20-Minute Marinara Sauce – The Best Store Deals
Ingredients: 2 tablespoons olive oil; 1 small onion, finely chopped; 4 cloves garlic, very thinly sliced; 2 tablespoons tomato paste; 28 ounces whole, peeled San Marzano tomatoes (1 28-oz/800g can); 1 1/2 teaspoons kosher salt (or 3/4-1 teaspoon fine sea salt); 1 tablespoon brown or cane sugar (optional, to offset the acidity of the tomatoes); 1/2 cup water (120ml); Big handful fresh, finely chopped basil or parsley (optional)

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This homemade vegan marinara sauce comes together in only 20 minutes, but it’s bursting with flavor. It will become your go-to for pasta suppers, lasagna, pasta

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Ingredients

2 tablespoons olive oil
1 small onion, finely chopped
4 cloves garlic, very thinly sliced
2 tablespoons tomato paste
28 ounces whole, peeled San Marzano tomatoes (1 28-oz/800g can)
1 1/2 teaspoons kosher salt (or 3/4-1 teaspoon fine sea salt)
1 tablespoon brown or cane sugar (optional, to offset the acidity of the tomatoes)
1/2 cup water (120ml)
Big handful fresh, finely chopped basil or parsley (optional)