How to Cook Spaghetti with Marinara Sauce in 20 Min

How to Cook Spaghetti with Marinara Sauce in 20 Min

howto.cooking

Looking for a delightful and speedy dinner? Check out my 20-Minute Spaghetti with Classic Marinara Sauce—perfect for busy weeknights!

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Ingredients

  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 can crushed tomatoes (28 ounces or 800 grams, preferably San Marzano)
  • 1 teaspoon salt
  • 1/2 teaspoon sugar
  • 1/4 teaspoon red pepper flakes (optional)
  • 1/4 cup fresh basil, chopped (plus extra for garnish)
  • 1/4 teaspoon black pepper
  • 12 ounces spaghetti
  • Water (for boiling)
  • 1 teaspoon salt (for pasta water)

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