Manicotti Italiano Mozzarella, Ricotta | Galbani Cheese

Name: Manicotti Italiano Mozzarella, Ricotta | Galbani Cheese
Ingredients: 32 oz. Galbani® Ricotta; 16 oz. Galbani® Mozzarella, hand shredded, divided; 1 cup Galbani® Shredded Parmesan; 20-24 manicotti shells; 2 eggs, beaten; 2 jars 26oz. tomato sauce; seasonings: 3 tsp. dried basil, 3 tsp. dried oregano, 1.5 tsp. onion powder, 1.5 tsp. garlic powder, 1.5 tsp. seasoned salt

galbanicheese.com

Serve up some inspiration with this Manicotti Italiano recipe from Galbani Cheese. Our authentic Italian cheeses will bring the joy of sharing a savory meal with those you love – it's one of...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at galbanicheese.com.

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Ingredients

32 oz. Galbani® Ricotta
16 oz. Galbani® Mozzarella, hand shredded, divided
1 cup Galbani® Shredded Parmesan
20-24 manicotti shells
2 eggs, beaten
2 jars 26oz. tomato sauce
seasonings: 3 tsp. dried basil, 3 tsp. dried oregano, 1.5 tsp. onion powder, 1.5 tsp. garlic powder, 1.5 tsp. seasoned salt