Pineapple Pulissery Recipe - How to Make Kerala Pineapple Mor Kulambu

Ingredients

• 1/2 to 1 Pineapple (use 1/2 if it is big or 1 if it is small)
• 1/2 cup Curds
• 1 tsp Red Chilli Powder
• 1/2 tsp Turmeric Powder
• 1/2 cup Water
• 2 Red Chillies (small)
• 1 tsp Coconut Oil
• Salt (as per taste)
• Curry Leaves (few)
• 1/2 tsp Cumin Seeds
• 1 to 2 Green Chillies
• 1/2 cup Coconut (grated)
• Mustard Seeds (few)
• Fenugreek Seeds (few)