Spirulina Coconut Chia Pudding With Lemon & Mint - Simply SIBO
Spirulina Coconut Chia Pudding with Lemon & Mint: A dairy-free, egg-free, grain-free breakfast dessert packed with nutrients. Perfect for those following a SIBO-friendly diet.
Ingredients
- 0.5 cup Coconut Milk (full fat )
- 0.25 teaspoon Vanilla Extract
- 0.25 teaspoon Spirulina
- 1 tablespoon Maple Syrup
- 0.25 teaspoon Lemon Zest ((~ ½ large lemon))
- 1 pinch Sea Salt
- 2.5 tablespoon Chia Seeds
- Papaya (to taste)
- Strawberries (to taste)
- Fresh Mint (to taste)
- 0.5 cup Nut Milk (homemade)
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