Chicken Cutlets with spicy white beans and kale Recipe
These thing tender slices of meat are perfect for sauteing, making the process for making this dish super easy. This recipe is super tasty and can be made in just 30 minutes.
Keywords
- Chicken
- Dinner
- easy
- For Two
- Italian
- quick
- Quick & Easy
Ingredients
- 1 boneless, skinless chicken breast, halved horizontally (6 oz.)
- 2 Tbsp. all-purpose flour
- Kosher salt and black pepper
- 4 Tbsp. olive oil, divided
- ¾ cup diced onion
- 1 tsp. minced fresh rosemary
- ¾ cup low-sodium chicken broth
- 1 can cannellini beans, drained and rinsed (15 oz.)
- 1 cup sliced kale leaves
- 1 tsp. chili garlic sauce
- 1 Tbsp. chopped fresh parsley
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